Home > Ingredients > Grain By the Ounce > Crystal 20L (Caramel Malt), Briess OZ
Alternative Views:	Our Price: $0.13 Quantity in Stock:387 Product Code: CRYSTAL20_OZ Grain Milling Option: Mill Normally (For Perforated False Bottoms) Mill Extra Fine (brew in a bag style) Leave Whole Grain Batch Grouping: Mix together with BATCH 1 Mix together with BATCH 2 Mix together with BATCH 3 Mix together with BATCH 4 Not a Batch. Bag all grain types separately. [Add $0.01] Qty:

Description   Malt Type: Crystal/Caramel Grain Origin: USA Wort Color: 20 °Lovibond Protein: Moisture: 7.0% max. Extract (dry): 77.0% min. Diastatic Power: 0 °Lintner Usage: 15% max. Caramel 20L is a very light crystal malt made with 2-row barley. It imparts a golden color, candy-like sweetness, and mild caramel flavor. Crystal malts also add body and improve head retention. Usage is progressive, starting light to balance pilsners and reaching the maxiumum 15% to impart color and sweetness to darker ales, stouts, and porters. Crystal malts are gently cooked during the malting process. Cooking initiates the enzymatic conversion of starches into fermentable sugars, and caramelizes some of the sugars as the malt reaches its final color. This eliminates the need to mash crystal malt, and ensures that some of the sugars will survive fermentation to sweeten the beer. Grain is now offered in either pounds or ounces to better accomodate customer needs. Please pay attention to which item you are ordering and select your quantity appropriately. Remember, there are 16 ounces in a pound. Note that 16 x 1 ounces will cost you slightly more than 1 x 1 pound.

Accessories Crystal 20L (Caramel Malt), Briess LB Our Price: $2.25 Add

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