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Ah, the beer style everyone remembers they wanted to brew but it's too late. Nope... it's always a good time for a Marzen. This is an amber malty lager beer enjoyed at the beginning of fall. The BrewHardware Extract version of a style-accurate German style Octoberfest Marzen Lager
Expect about a 6% ABV, amber beer with a high drinkability, medium body, with just enough bitterness to balance.
Requires a 16 quart boil kettle minimum, and the ability to hold the fermenter at 50-55F and also 60-70F depending on the fermentation schedule. Otherwise, the beer may turn out more ale-like.
Included with the kit, malt extracts, steeping grains (if applicable), steeping bag, hops, 2 packs of yeast, priming sugar, 50 bottle caps. Not included: Bottles, 6 gallons of RO or Distilled water.
Makes 5 gallons of finished, packaged beer. Approximately 1.060 OG, 20 IBUs.
For our custom designed recipe kits, the ingredients are taken directly out of our high turnover stock at the time of ordering. That way, nothing sits in a box on the shelf.
Like all of our recipe kits, a brew-day checklist and basic instructions directly out of beersmith software is provided.
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