Amylase Enzyme Pound

Home > Ingredients > Additives, Chemicals, Cleaning >

Our Price: $8.24

Quantity in Stock:9

Product Code: AMYLASEPOUND

Qty:

Description

Usage varies. 1tsp. Breaks 1,4 linkage in starch during liquefication, producing dextrin and a small amount of maltose.

Can increase fermentability of high gravity extract worts. Also typically used to convert high adjunct mashes such as full cracked corn mash.

Leaves 1,6 links, therefore self-limiting. Use if you have a starch problem in storage, or in light beers

Share your knowledge of this product. Be the first to write a review »

	2" TC to PIN Lock GAS Post $18.99
	BLQD Quick Disconnects - Male QD x 1/2" Tube Compression $13.00
	Cascade Hop Pellets, 8 OZ $14.29
	Liberty Hop Pellets, 2 OZ $3.85
	Gossamer Dark (Dry Irish Stout) - 5 Gal All Grain Recipe Kit $23.10
	Flavoring, Natural, Peach, 4oz $4.68
	Cellar Science German Weihenstephan Lager Dry Yeast (like W-34/70) 15g $3.29
	Special Roast, Briess OZ $0.15
	Mash Recirculation Add On Sparge Ring (locline) $21.99