Oak Chips, Whiskey Barrel, 4oz

Home > Ingredients > Additives, Chemicals, Cleaning >

Our Price: $5.16

Quantity in Stock:8

Product Code: CHIPSWHISKEY

Qty:

Description

Brewer's Best Barrel Chips are sanitized by nitrogen purge and ready to use. Add 2 oz of barrel chips per 5-Gals during secondary fermentation. After 5 days of secondary fermentation sample your beer. If a more intense flavor is desired allow an additional 5 days of aging. Store any leftover barrel chips in an airtight container for future use. If stored chips dry out, re-sanitize by soaking in a similar spirit at a ratio of 1 oz of chips to 1 oz of spirits for 48 hours.

Share your knowledge of this product. Be the first to write a review »

	Drip Tray, Stainless Steel, Surface Mount, 5" x 24" $79.00
	Blowtie Variable Pressure Relief Valve (Spunding) with 0-15 psi gauge and Push Fit Connections $19.99
	Refractometer 0-32 Brix, and SG $26.99
	7.8 Gallon Bucket Lid Only - D&G $9.00
	Fermentation Heat Wrap Heater (40 watts) $22.99
	Replacement ORING for Universal Poppets (PAIR) $0.89
	1" TC x 3" LONG Weld Ferrule $4.60
	Omega Yeast Irish Ale OYL-005 (Compares to WLP-004 or WY1084) 150mL Liquid Slurry $10.99
	Brewbuilt X2 Glycol Jacketed 14 gallon Conical/Unitank Fermenter $999.00