A pellet blend comprised of seven "C" hops and additional experimental varieties

Brewing Usage

Aroma

Strong fruit and citrus characteristics, with layers of spicy and earthy overtones

Typical Beer Styles

• Pale Ale

Alpha Acids

9.0 - 10.5%

Beta Acids

4.7 - 5.1%

Total Oil

~1.72 mL / 100g






This hop blend includes the 7 American "C" hops: Cascade, Centennial, Chinook, Citra, Cluster, Columbus and Crystal in addition to other experimental varieties. Specific aroma descriptors include distinct tropical, floral, lemon, pine and grapefruit characteristics.